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The Soup Book by Louis P. De Gouy

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Book Description

Thick and thin soups, hot and cold soups, soups requiring hours to prepare or just minutes. You name it, it’s here: lentil, tomato, black bean oxtail, turtle, onion, beet, so much more. Also garnishes for soups. Nearly 800 recipes.

  • ISBN: 9780486144498 |
  • Publisher: Dover Publications |
  • Publication date: |
  • Language: English |
  • Format: Ebook